How to cook evenly and avoid bacteria by using microwave
If you use a microwave oven to cook, ensure that the food is evenly
cooked. Otherwise bacteria may survive and cause food poisoning
out for 'cold spots' in the food. Stir the food midway while cooking to
ensure that the whole dish is evenly cooked.
- Use a covered
dish. Arrange the food uniformly and add a little water. Under a cover,
the steam formed will help kill bacteria and ensure even cooking.